Menu 4

€ 23.50/person

The following is served as degustation platters to share

Fresh Soup of the Day

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Crimini Mushrooms in a sesame tempura, tossed in a coriander chili and honey vinaigrette

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Ravioli, filled with Funghi Porcini and Grana Padano, tossed in an oyster creme fraiche.

*****

Penne Pasta folded with USDA prime minced beef, demi-glace and
sweet chilli cream ragout.

*****

Local line caught Calamari cut into rings dusted with seasoned flour, fried and tossed with a garlic and herb vinaigrette.

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Bowl of Fresh Mussels tossed in a garlic oil and insoglia wine, seasoned and finished off with cherry tomatoes and flat leave parsley

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Beef Spring Rolls

*****

Fresh Fish Cakes

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Desserts

(Chosen from our daily dessert menu)

 

 

**Please note that our group menus are for parties of 10 or more and must be booked no later than 48 hours in advance**