Our menu is specially designed by chef patron Marvin Gauci using the best fresh local and foreign ingredients one can encounter Our meats are not just meats we import fresh meats from Scotland Argentina , and Holland all meats are breeds of the highest quality one can find on the market ,the pork and the chicken are local and our fresh fish is individually chosen by Chef Marvin Our vegetables are grown specially for Tarragon with the most natural ways our weather can allow so that the minerals and components of the product remain still after cooked by our professional team , here at Tarragon we strive to provide our clients with the best quality products and service �.it �s this dedication and passion that makes Tarragon renowned as
Not Just Another Restaurant��..l�ikla t-tajba Marvin